Drinks Recipes L


4 cl. (4 cl) Cachaca
4 cl. (4 cl) Crème de Coconut
2 cl. (20.5 ml) Cream
10 cl. (10 cl) Maraschino Cherry Juice
Shake all ingredients in a shaker on ice in poor them on crushed ice in a fancy glass..

Lassi – Raita
2 Plain Yogurt
6 Ice
Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. Add sugar to taste. The lemon/lime is optional but it gives it a slightly tart taste. Dash of salt.

Lemon Sherbert Punch

2 l. (203 cl) Ginger Ale
1 Frozen Pink Lemonade Concentrate
1 Gal. (384 cl) Rainbow Sherbert
Frozen fruit
Mix Lemonade in very large punch bowl. Add soda and frozen fruit. Open sherbet and dump the entire package of it into punch (it will float on the top). Due to the frozen fruit and Sherbet, there is really no need for ice until later, or unless it it very hot.

1 oz. (3 cl) Midori
1 oz. (3 cl) Light Rum
3 oz. (9 cl) Pineapple Juice
place liquors and juice in shaker mix well….serve in rocks glass

Light  Sangria with Pineapple
2 tbs. (3 cl) Lemon Juice
1 Ginger Ale
2 Apple Juice
1 Dry White Wine
1 Pineapple Chunks
1 Dekuyper Sour Apple Pucker Schnapps
12 Ice
Dissolve the sugar in the apple juice. Add pineapple (you can also add the liquid from the pineapple tin). Peel and cut the apple. Mix all the ingredients except the ale and the ice which you add before serving.

Long Beach Iced Tea
1.5 oz. (4.5 cl) Gin
1.5 oz. (4.5 cl) Vodka
1.5 oz. (4.5 cl) Rum
1 oz. (3 cl) Triple Sec
Fill rest of glass with even parts of Sweet and Sour and cranberry juice

Long Island Iced Tea
1 cl. (10 ml) Finlandia Vodka
1 cl. (10 ml) Gin
1 cl. (10 ml) Jose Cuervo Tequila
1 cl. (10 ml) Light Rum
1 cl. (10 ml) Cointreau
8 cl. (8 cl) Lemon Juice
Coca Cola
Fill a Collins glass with crushed ice. Pour the spirits and the juice over the ice. Add cola until the drink becomes tea colored.

Lost Isle Mai Tai
2 Cherry
1 Splash (5 ml) Grenadine
5 oz. (15 cl) Orange Juice
1 Splash (5 ml) Pineapple Juice
1 oz. (3 cl) 151 Proof Rum
Pour 151 Proof Rum into glass full of ice, pour in Orange and Pineapple Juice, stir well. Add Grenadine, stir once, much like a Tequila Sunrise. Add Cherries or Garnish. If the 151 is too potent, substitute with Bacardi Light Rum

Love Potion #159

1 oz. (3 cl) Absolut Vodka
1 oz. (3 cl) Amaretto
1 oz. (3 cl) Peach Schnapps
1 oz. (3 cl) Orange Juice
1 oz. (3 cl) Cranberry juice
Pour ingredients into shaker with ice, shake and serve on the rocks.


0.5 oz. (15 ml) Vodka
0.5 oz. (15 ml) Light Rum
0.5 oz. (15 ml) Peach Schnapps
0.5 oz. (15 ml) Triple Sec
0.5 oz. (15 ml) Sweet & Sour mix
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Highball glass almost full with ice cubes and strain drink into Highball glass. Garnish with a Maraschino Cherry and serve.

Luxury Cocktail
3 oz. (9 cl) Brandy
Chilled Champagne
2 dashes Orange (5 ml Orange) Bitters
Stir all ingredients well, pour into a champagne flute, and serve.


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