Drinks Recipes N

Nantucket
2 oz. (6 cl) Brandy
Cranberry juice
Grapefruit Juice
Pour Brandy over ice in a tall glass. Fill the rest of the way with equal portions of cranberry juice and grapefruit juice and stir. Garnish with slice of lime.

New York Cocktail
1 1/2 oz. (4.5 cl) Whiskey
1/2 tsp. (5 ml) Grenadine
Juice of 1/2 Lemon
1 tsp. Powdered (5 ml Powdered) Sugar
Twist of peel of Lemon
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

New York Lemonade

2 oz. (6 cl) Absolut Citron
1 oz. (3 cl) Grand Marnier
2 oz. (6 cl) Lemon Juice
1 oz. (3 cl) Club Soda
Serve in a chilled cocktail glass. Lemon and sugar the rim. Stir and Strain.

Null & Void Punch

1 fifth (750 ml) Vodka
1 pint (500 ml) DeKuyper Wild berry Schnapps
1 pint (500 ml) Peach Schnapps
1/2 pint (370 ml) Southern Comfort
2 L. Hawaiian Punch
Mix with ice in a Tupperware dish pan. Serve in 16 oz glasses (with caution).

Nutcracker
2 oz. (6 cl) Vodka
2 oz. (6 cl) Kahlua®
2 oz. (6 cl) Irish Cream
2 oz. (6 cl) Amaretto
shake, strain into highball glass

Nutty Banana
1 oz. Banana Liqueur
1 oz. hazelnut liqueur
1 oz. coconut flavor Rum
1 oz. Spiced Rum
3 1/2 oz. Milk
5 oz. Ice
Shake and strain over ice.

Nutty Coloda
3 oz. (9 cl) Amaretto
1 1/2 oz. (4.5 cl) Coconut Milk
3 Pineapple Chunks
Blend with ice until smooth.

Nutty Stinger
1.5 oz. (4.5 cl) Amaretto
1 oz. (3 cl) white crème de menthe
Fill mixing glass with ice. Add ingredients, shake, and strain into chilled glass.

Nyquil
3 oz. (9 cl) Triple Sec
1.5 oz. (4.5 cl) Sambuca
1.5 oz. (4.5 cl) Grenadine
stir in lowball glass, then add ice


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