Ron Zacapa Rum X.O. Solera Gran Reserva Especial is a balanced palate of sweetness, spice, and fruit. While most rums are made using molasses, Ron Zacapa is made using virgin sugar cane honey and fermented a unique strain of pineapple yeast. Aged and blended using the solera method, (a traditional sherry aging method) Ron Zacapa X.O. Rum is a marriage of rums that have been solera-aged up to twenty-five years old. A plethora of mature flavors, this rum is the perfect gift for the Rum connoisseur in your life.

Notes: Smooth, medium-bodied. Aromas and flavors of honey, almond, orange peel, caramel and oak
Pairings: Roast Ham, duck, flan
Serving Suggestions: Neat
Region: Guatemala
Alcohol Content: 40%