The Niepoort house still keeps a complete line-up of Porto wines, ranging from Tawny to Colheita and Garrafeira (a tawny aged in 10L glass bottles, that only Niepoort makes), and from Ruby to Vintage. Today, the Niepoort family owns 80 hectares of vines in the Douro, all farmed organically, incorporating some Biodynamic principles as well.